[Espresso] Bajawa 2.0

Specialty, Omni Roast

Perfect to be made as espresso (S.O.E) and pour over due to its omni roasting profile.

Tasting Notes
Black: Chocolate, Brown Sugar, Orange, Apple
White: Chocolate, Creamy Biscuit, Sweet Aftertaste

Bean Details
Process: Full Wash, Dry Hulled
Region: East Nusa Tenggara
Altitude: 1300 - 1500 masl
Varietal: Ateng Super, Mixed

Contact us for bulk and B2B: +852 5332 0685